STARTER
TRADITIONAL CAESAR SALAD WITH YOUR CHOICE OF CHICKEN OR FRESH TUNA
"CAPRESE" TOMATO AND MOZZARELLA SALAD
EGGPLANT PARMIGIANO
PORCHETTA SALAD WITH CHERRY TOMATO, WILD ROCKET AND SHAVED PECORINO ROMANO
PUMPKIN AND SMOKED PAPRIKA SOUP
MAIN COURSES
SPAGHETTI "CACIO E PEPE" TOSSED WITH PECORINO ROMANO AND BLACK PEPPER
HOMEMADE FETTUCINE "ALLA NORMA" WITH EGGPLANTS, TOMATO SAUCE AND MOZZARELLA
ORGANIC CHICKEN STEW "CACCIATORA" STYLE
GRILLED ITALIAN SAUSAGE WITH MASH POTATO, WILD ROCKET AND PAMIGIANO REGGIANO
*****
390 BAHT ++ / PERSON
1 STARTER + 1 MAIN COURSE
*****
STARTER
THIN SLICED BEEF BRESAOLA, DRESSED WITH FINE OLIVE OIL AND LEMON, WILD ROCKET AND PARMIGIANO REGGIANO
STEWED SPICY BABY OCTOPUS SERVED WITH SOFT POLENTA
BRUSCHETTA WITH LEMON RICOTTA, BROAD BEANS, ASPARAGUS, BROCCOLI AND FRISEE SALAD
MAIN COURSES
FUSILLI PASTA WITH SLOW COOKED LAMB RAGU'
PUMPKIN AND SAGE RISOTTO, TOSSED WITH ITALIAN BUTTER AND PARMIGIANO REGGIANO
CRISPY PORK BELLY WITH AVOCADO MASH AND FINE SALADS
DESSERT
VANILLA ICE-CREAM OR LEMON SORBET SCOOP
PANNA COTTA TART WITH MIXED BERRIES
MONDAY - FRIDAY | A LA CARTE MENU ALSO AVAILABLE
690++ / PERSON
1 STARTER + 1 MAIN COURSE + DESSERT
MONDAY - FRIDAY | A LA CARTE MENU ALSO AVAILABLE